INSECTA 2022 - International Conference on Insects as Food, Feed and Non-Food

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The INSECTA 2022 International Conference aims to give an overview of state-of-the-art technology of insects for food, feed and non-food application. Topics cover the whole value chain from research, rearing and processing to safety and waste valorisation. Therefore, technological as well as ethical and environmental aspects are discussed by professionals.

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Early Bird (until 08.07.) no longer available Regular (from 09.07.-12.09.) no longer available Free participation

We would like to reduce food waste, so please indicate if you are unable to attend one or both of the evening events.

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Info

The topics of INSECTA 2022 include:

Insect Rearing and Production Systems

New substrates, sustainable production
Lab-scale optimization and up-scaling
Industrialization and automation
Microbial detection systems for quality determination

Insect Processing for Food and Feed

Fractionation and processing techniques
Nutrient composition and food products
Microbial decontamination strategies for ensuring safe products
Pet-food, feed and aquaculture applications

Ethical and Environmental Aspects

Ethical and social principles of insect production
Material flow analyses and environmental impact
Valorization of by-products in a circular economy
Legal aspects and regulations

Non-food Application of Insects

Insect biotechnology
Biopolymers and lipids
Waste valorization

To submit an abstract, please visit the INSECTA website to download the abstract template. Only abstracts using the template can be considered. Please send the abstract to insecta@atb-potsdam.de with the preferred type of presentation (oral or poster).

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Event location

Justus Liebig University Giessen
Institute of Food Chemistry and Food Biotechnology
Heinrich-Buff-Ring 17-19
35392 Giessen
Germany

Coordinates (lat, long):
50.568489, 8.674890

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Notes

Important!

The kick-off event on Sept. 14^th with a get-together in the evening will take place in the main building of the Justus Liebig University Giessen at Ludwigstraße 23, 35390 Giessen.

The evening event on Sept. 15^th will be held at the LOEWE Center for Insect Biotechnology and Bioresources at Ohlebergsweg 12, 35392 Giessen.

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(Click for sorting)

Name	Company/Organization	Get in contact (only for guests)
von Geldern, Till	Bionsect.doc	Contact
Korczynski, Michal Roch	Futuri Proteins GmbH	Contact
Narkiewicz, Pawel Adam	Futuri Proteins GmbH	Contact
Schneider, Laura		Contact
Christensen, Michael	Skov a/s	Contact
Cools, Kris	i-Delta BV	Contact
Garcia, Jaime	InsectSoria	Contact
MARIUS, GRAMA	DK-Agroshop SRL	Contact
Lazuka, Adèle	Veolia Recherche et Innovation	Contact
Ferrara, Nicolas	BEF Biosystems SRL	Contact
Berendt, Florian	EntoSus GmbH	Contact
Lee, Vivien	Entocycle Ltd	Contact
Hillmann, Paul	Entocycle Ltd	Contact
Gómez Elcano, Jaime	Biogrub Recycling	Contact
Fernandes, Joan	VITTIA	Contact
Girardin, Bärbel	Illucens GmbH	Contact
Nugroho, Jovano Erris	Bestico	Contact
van Schelt, Jeroen	Bestico	Contact
Agy Loureiro, Bruna	Protix B.V.	Contact
Heinrich Juul, Mads	Danish Technological Institute	Contact
Skjærbæk, Mads	Danish Technological Institute	Contact
VETTER, Vianney	EAP GROUP - AGRONUTRIS	Contact
FOURNIER, Irène	EAP GROUP - AGRONUTRIS	Contact
Naggert, Micheal	Institut Kirchhoff Berlin GmbH	Contact
Valet, Oriane	nextProtein	Contact
Reißbach, Calvin Leon	Wendepunkt FUZ® GmbH	Contact
Forster, Michael	Ecofly GmbH	Contact
Bachhuber, Kevin	Bachhuber Consulting LLC	Contact
Numbi Muya, Gloria Marceline	Gembloux Agro-BioTech, Liege University	Contact
Tscherry, Amandus	Schauer Agrotronic	Contact
Schönbauer, Hubert	Schauer Agrotronic	Contact
Österström, Nils	Tebrito AB	Contact
Koch, Claudia	Gaia Protein	Contact
von Rosen, Matilda	Sciins AB	Contact
Baron, Yuval	NeoManna	Contact
Krauss, Michael	NETZSCH Trockenmahltechnik GmbH	Contact
Le Roux-Binder, Christine	NETZSCH Trockenmahltechnik GmbH	Contact
Olalotiti-lawal, Esther Oluwatoyin		Contact
Tomberlin, Jeffery	Texas A&M University- NSF CEIF	Contact
Salari, Seppe	InsectoCycle	Contact
Maya, Cassandra	University of Copenhagen	Contact
Jebens, Olaf	BSF Forwarding	Contact
Saulenaite, Dovile	UAB Divaks	Contact
Häußner, Thomas	Evonik Operations GmbH	Contact
Patekar, Gautam	Protix	Contact
Taylor, Hamish	Roslin Technologies	Contact
Breeschoten, Thijmen	Roslin Technologies	Contact
Gobbi, Flavia Paola	Alternative Gene Expression S.L.	Contact
Amorós Jiménez, Rocco	Alternative Gene Expression S.L.	Contact
Berner, Simon	FH JOANNEUM University of Applied Sciences	Contact
Gradus, Ben	NRGene	Contact
Chulsky, Elena	Entoprotech Ltd	Contact
Zorn, Holger	Fraunhofer IME	Contact
Shachar, Itzik	Shachar Complex Ltd	Contact
Elbaz, Moshe	Binge Organics	Contact
Guzman, Juan	Fraunhofer IME-BR	Contact
Gödecke, Pia	Chemisches und Veterinäruntersuchungsamt Westfalen	Contact
Yerushalmi, Yoram	Technion - Israel Institute of Technology	Contact
Rossi, Samantha	DISTAL, University of Bologna	Contact
Rausch, Bernd	ento-connect GmbH	Contact
Kühl, Artur	REINARTZ GmbH & Co. KG	Contact
Pütz, Bernd	REINARTZ GmbH & Co. KG	Contact
Weinreis, Yannik	madebymade GmbH	Contact
Thathagar, Kanchan	Protix	Contact
Werner, Elena	Alpha-Protein GmbH	Contact
Bakula, Tadeusz	University of Warmia and Mazury in Olsztyn	Contact
Holtermans, Bob	Insect Engineers	Contact
Früh, Simon	Institut für Energie- und Umweltforschung Heidelberg gGmbH	Contact
Pisa, Lennard	Wageningen University and Research	Contact
Owuraku Opare, Leonard	University of Tartu	Contact
Ribeiro, José	Faculty of Sciences of the University of Porto	Contact
Paul, Aman	Protix B.V.	Contact
Górzyński, Paweł	TENEBRIA	Contact
Cooling, Meghan	Enterra	Contact
MARGENAT, ANNA MARIA	LEITAT TECHNOLOGICAL CENTER	Contact
Dostal, Adam		Contact
Vasickova, Jana		Contact
MOURAD VICENSSUTO, Gabriela	Innovafeed	Contact
Mendez Sanchez, Carmen	Universitat Rovira i Virgili	Contact
Kurečka, Michal	Czech University of Life Sciences	Contact
Marel, Anna-Kristina	Max Rubner-Institut	Contact
Kulma, Martin	Czech University of Life Sciences Prague	Contact
Finck, Jonas	madebymade GmbH	Contact
Ochoa-Sanabria, Carlos	Enterra Feed Corporation	Contact
D'Arras, Marie-Florence	InnovaFeed	Contact
Klammsteiner, Thomas	University of Innsbruck - Department of Microbiology	Contact
Bellezza Oddon, Sara	University of Turin	Contact
Biasato, Ilaria	University of Turin	Contact
Lieber, Marcel	Ceprico GmbH	Contact
Pascual, Juan José	Universitat Politècnica de València	Contact
Detzel, Andreas	ifeu - Institut für Energie- und Umweltforschung Heidelberg gGmbH	Contact
Toaff-Rosenstein, Rachel	Innovafeed	Contact
Kurtti, Maiju	JAMK University of Applied Sciences	Contact
Pitkänen, Henna	JAMK University of Applied Sciences	Contact
Siimekselä, Tiina	JAMK University of Applied Sciences	Contact
Hurka, Sabine	Justus Liebig University Giessen, Institute for Insect Biotechnology	Contact
Nieder-Heitmann, Mieke	Protix	Contact
Heussler, Carina Desirée	University of Innsbruck	Contact
Van Moll, Laurence	University of Antwerp	Contact
De Smet, Jeroen	KU Leuven	Contact
Schiel, Laura	CVUA Freiburg	Contact
Dautel, Hans	IS Insect Services GmbH	Contact
Richards, Cameron	Veolia	Contact
Marjanen, Ykä	Manna Insect	Contact
Bordiean, Anna	University Warmia and Mazury, Departament of Genetics , Plant Breeding and Bioresource Engineering, Faculty of Agriculture and Forestry	Contact
Berrens, Siebe	Thomas More University of Applied Sciences	Contact
Paas, Anne	Fraunhofer IME-BR	Contact
Schumann, Anselm	WEDA Insects	Contact
Lüddecke, Tim	Fraunhofer IME-BR Gießen	Contact
Heiska, Susanne	Natural Resources Institute Finland, Luke	Contact
Goehler, André	German Federal Institute for Risk Assessment - National Reference Laboratory for Escherichia coli including verotoxin-producing E. coli (NRL-E. coli)	Contact
Gilad, Yuval	FreezeM	Contact
Manfred, Mielenz	Research Institute for Farm Animal Biology (FBN)	Contact
Yadav, Pratibha	Livin Farms AgriFood GmBh	Contact
Deguara, Andre	University of Malta	Contact
Bertola, Michela	Istituto zooprofilattico sperimentale delle Venezie	Contact
Gai, Francesco	CNR ISPA	Contact
Böschen, Verena	Forschungsinstitut Futtermitteltechnik der IFF	Contact
Sudwischer, Patrick	Forschungsinstitut Futtermitteltechnik der IFF	Contact
Verheyen, Geert	RADIUS, Thomas More University of Applied Sciences	Contact
Keil, Claudia	Technical University Berlin/Institute of Food Technology and Food Chemistry	Contact
Tzompa-Sosa, Daylan	Ghent University	Contact
Frooninckx, Lotte	Thomas More Kempen vzw	Contact
van den Beuken, Tom	Protix B.V.	Contact
Lourenço, Felipe	University of Aveiro	Contact
Zabar, Meytar	FreezeM Cryogenics	Contact
Goren, Anna	FreezeM Cryogenics	Contact
Zheng, Ruilong	Protix	Contact
Lampová, Barbora	Czech University of Life Sciences Prague	Contact
Naranjo Guevara, Natalia	Fontys University of Applied Science	Contact
Kourimska, Lenka	Czech University of Life Sciences Prague	Contact
Kotob, Ghina	Protix B.V.	Contact
Grabowski, Nils Th.	Hannover University of Veterinary Medicine, Foundation	Contact
Zimmermann, Philipp	entosiast	Contact
Sagebiel, Sven	Kaesler Nutrition GmbH	Contact
Champion, Olivia	Entec Nutrition	Contact
Schuhwerk, Lara	Beneto Farm UG (haftungsbeschränkt)	Contact

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Organizer of this event:
Leibniz-Institut für Agrartechnik und Bioökonomie e.V.

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