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Info
The topics of the workshop will be covered during the sessions for oral and poster presentations.
- Advances and status of the application of non-thermal processing of food:
High Pressure Processing, High Pressure Homogenization, Ultrasound, Irradiation, UV, LED and Pulsed Light, Pulsed Electric Fields, Supercritical Carbon Dioxide, Cold Plasma, Electrolyzed Water, Membrane Processing, Ohmic heating - Diversification of application of non-thermal processing on alternative food and protein sources
- Regulatory aspects and standardization
- Consumer perception
- Risk assessment
- Environmental aspects, sustainability assessment and LCA
- Non-thermal processing for plant-based diets
- Non-thermal processing for healthy foods: nutritional value, bioactive compounds, healthy ingredients, bioavailability
- Non-thermal processing to secure food safety
- Success stories from application of non-thermal processing in marketed products
To submit an abstract, please visit the NPW website.
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Event location
Leibniz Institute for Agricultural Engineering and BioeconomyCIRCLE
Max-Eyth-Allee 100
14469 Potsdam
Germany
Coordinates (lat, long):
52.437916, 13.011658
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Guest list
The list only includes guests, who have given consent to publish their names. You will only be able to access the contact details of other guests if you have also registered as a guest. You can subscribe or unsubscribe at any time.(Click for sorting)
Name | Company/Organization | Get in contact (only for guests) |
---|---|---|
Tiwari, Brijesh | Teagasc | Contact |
Wu, Xiaomeng | China Agricultural University | Contact |
Okafor, Esther Tobechukwu | University of Malts | Contact |
Yang, Peiqing | China agricultural university | Contact |
Tian, Xuezhi | China agricultural university | Contact |
Kaufmann, Veronika | Contact | |
Conboy-Stephenson, Ruth | University College Cork | Contact |
Tappi, Silvia | Univeristy of Bologna | Contact |
Buckow, Roman | La Trobe University | Contact |
Mojarradi, Fatemeh | 0039 | Contact |
Hammerl, Jens Andre | Bundesinstitut für Risikobewertung | Contact |
Moraru, Carmen | Cornell University | Contact |
Zulkurnain, Musfirah | Universiti Sains Malaysia | Contact |
Rrucaj, Ervehe | University of Salerno | Contact |
Carpentieri, Serena | University of Salerno | Contact |
Shpigelman, Avi | Technion | Contact |
Schadow, Denise | Leibniz-Institut für Agrartechnik und Bioökonomie e. V. (ATB) | Contact |
Kirchner, Madita Anna-Maria | Elea Technology GmbH | Contact |
Sastry, Sudhir | The Ohio State University | Contact |
UMAIR, MUHAMMAD | Contact | |
Schnabel, Uta | Leibniz Institute for Plasma Science and Technology | Contact |
Rybak, Katarzyna | WARSAW UNIVERSITY OF LIFE SCIENCES | Contact |
Wulandari, Nur | IPB University | Contact |
Sugihartini, Rahayu Lestari | IPB University | Contact |
Purnomo, Eko Hari | IPB University | Contact |
Armetha, Vallerina | IPB University | Contact |
ABDURRAHMAN, EMADALDIN | UNIVERSITY OF SALERNO | Contact |
Caleb, Oluwafemi | Stellenbosch University | Contact |
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